'TACULAR!
Post what you'll be bringing: Food & cocktail!
Marco and Laura are making something involving Swiss sausage!
Kate is making a caramelized onion and Swiss cheese tart
Our cocktail will be a Corpse Reviver No. 2 (made with absinthe, which originally came from Switzerland). Food pairing TBD.
Food pairing: orange and fennel salad
The FerGormans will be serving up fondue. Cocktail = Erdbeerbowle made with a Swiss elderflower liquor.
I will bake up a Swiss apple tart (Apfelwahe). Cocktail TBD!
Cocktail: Sweet Tea Mule
I'm making Swiss meringue lemon cupcakes and a Berry-Aquavit Day cocktail
Marco and Laura are making something involving Swiss sausage!
ReplyDeleteKate is making a caramelized onion and Swiss cheese tart
ReplyDeleteOur cocktail will be a Corpse Reviver No. 2 (made with absinthe, which originally came from Switzerland). Food pairing TBD.
ReplyDeleteFood pairing: orange and fennel salad
DeleteThe FerGormans will be serving up fondue. Cocktail = Erdbeerbowle made with a Swiss elderflower liquor.
ReplyDeleteI will bake up a Swiss apple tart (Apfelwahe). Cocktail TBD!
ReplyDeleteCocktail: Sweet Tea Mule
DeleteI'm making Swiss meringue lemon cupcakes and a Berry-Aquavit Day cocktail
ReplyDelete