We're bringing slow cooker beer chicken tacos with jalapeño slaw.
I was inspired at the beeroness' website (www.thebeeroness.com)..I encourage you guys to gothere and make some of the other things I thought sounded tasty...like chocolate stout shortbread cookies or a glazed beer doughnut.
If I can get my hands on a fondue pot, we'll bring a hot mess of beer + cheese. I also had my eye on a Guinness caramel ice cream (substitution: Mill Street Coffee Porter!), but perhaps we have enough dessert?
We're bringing slow cooker beer chicken tacos with jalapeño slaw.
ReplyDeleteI was inspired at the beeroness' website (www.thebeeroness.com)..I encourage you guys to gothere and make some of the other things I thought sounded tasty...like chocolate stout shortbread cookies or a glazed beer doughnut.
The McMompsons are bringing chili lime beer chicken wings.
ReplyDeleteJames and I will bring sun-dried tomato and olive beer bread for apps.
ReplyDeleteIf I can get my hands on a fondue pot, we'll bring a hot mess of beer + cheese.
ReplyDeleteI also had my eye on a Guinness caramel ice cream (substitution: Mill Street Coffee Porter!), but perhaps we have enough dessert?
Jeremy and I are bringing beer-brined pork loin, with drunken cabbage.
ReplyDeleteMarco is bringing Milago's Carne Y Cebollitas a la Parilla made with Spearhead Beer. Laura will be the chef, though not sure if she can join us.
ReplyDelete